Thursday, October 18, 2012

T&K Seafood - Chinatown, Bangkok

As you walk down the main street of China Town. You'll notice T&K Seafood by the number of people eating on the tables at the open air and the masses of people standing out front waiting to be seated. This place is always crowded and noisy. Really easy to found this place you just got to look out for their staff who used green polo shirts. 

Fried Chicken
Fried Chicken served with thai chilli sauce that the taste sweet. Great colour for the outside of the chicken. Quite a good dish.


Squid
Squid perfectly cooked for the squid, the sauce really good too.


Stir-Fried Kangkong
Stir-Fried Kangkong crunchiness from the veggies still there.

Fried Fish
Fried Fish the skin was crispy and the meat still moist. Really love the sauce tasted. The sauce was have a great balance from sweet and sour.

Crab Meat
Crab Meat is already seperated from the shell, so we can easy to eat that dish without making our hands messy. It was quiet good dish.


Tom Yum Goong
Tom Yum Goong very good balance of sourness, spiciness, and sweetness on the broth. 


Glass Noodle with Prawns

Glass Noodle with Prawns yummy factor really on that dish. Their put the huge prawns, chunks of pork lard with a little meat in there. It tasted really spot on, couldn't stop to eat it.

Freshly squeezed orange juice just 25 baht, the bottle size was like 1 litre water bottle. I forgot exactly how much it was, maybe around 2000 baht. 


Location
49-51 Soi Phadung Dao
Chinatown, Bangkok, Thailand

Phone : (+66)2 223 4519

Opening Hours
Everyday from 04:30 pm - 02:00 am

Price
$$

gooey-o-meter
Food          : 8.0/10
Service      : 7.5/10
Ambience  : 5.0/10


No comments:

Post a Comment